Lake Breeze

The Follett family have been grape growers in Langhorne Creek for over 130 years and winemakers since 1987, rapidly building an enviable reputation for consistently producing outstanding wines. Lake Breeze selects only the finest 40% of fruit from the property’s older vines, crafting wines with remarkable depth of flavour. All wines produced by Lake Breeze, including the Bull Ant label, are proudly vegan-friendly. At Lake Breeze, a minimal intervention approach is embraced, with most wines undergoing no filtration or fining, allowing the natural qualities of the fruit to shine.

As part of the fourth generation to work on the family property, winemaker Greg has notched up 33 vintages and an impressive array of Trophies and awards at Lake Breeze. Most notable including the Max Schubert Trophy, Best Red at the Adelaide Wine Show (twice) and producer of the year at the Langhorne Creek Wine Show on seven occasions. Their most recent achievement was being named the Best Value Winery of the Year in the 2022 Halliday Wine Companion.“The Follett family is privileged to a deep history; the family has been tending its vines on the shores of Lake Alexandrina since the 1880s and picking up hundreds of trophies and gold medals in major wine shows across the country for decades. They are fabulous ambassadors for an oft-neglected region and embody the heart and soul that we all love about Australian winemaking. It’s a bonus that their wines also happen to represent some of the best value in the country.”